Tteokbokki! One of my favorite Korean dishes! 🥢🥢🥢
Ingredients:
2-3 tablespoons Gochujang paste
1 tablespoon soy sauce
2 tablespoons minced garlic
2 teaspoons chili oil (or more if you want it spicy)
2-3 tablespoons maple syrup or sugar
*Mix and add to boiling water, stir.
Chopped onions
Cuttlefish balls
Sausages
Korean Rice cakes
*Add to sauce and boil until cooked
*Drizzle some sesame oil
*Add some mozzarella cheese on top and microwave for 1 minute
*Garnish with your choice of herbs and sesame seeds
